The person can check if the barbecue ribs are ready by piercing the meat. Should there still be some blood on the ribs, this should be cooked a little longer. The individual should then put this on a serving plate with some vegetables on the side for a complete meal that everyone can enjoy. Another favorite that is also exquisite is some barbecue baby back ribs. There are certain types of steps and procedures that involve the proper food preparation. Most of it sound absurd to some people but for every nation there is one kind of it. Regional Specialties Aside from superstition and eccentricities involved in the preparation of food there is also a notion that we call regional specialties or home grown food. In fact, there are a host of other accessories that you will need besides the stick that you usually see. Below are some of the barbecue accessories that you may need when you go barbecuing. Of course, you don t have to buy all of them. Just read on and decide what you need and what you don t. Long handled cooking utensils Let s face it. Pork and beef are also present but because of the little land available for grazing cows and the little space available for raising livestock, chicken is the go to meat of the islands. One special thing about a Hawaiian luau is that fruit is also included in the fray. Just like kebabs, the assortment of whatever kind of fruit, vegetable, meat and other sorties are a common sight in the grill. Well there are a lot of things that you can do to asure yourself that you'll have a good time on your day of rest and getting together to rekindle old ties with family would be the best way to enjoy a Sunday. But preparing for a barbeque cookout can be brutal. There are a ton of things that you need to take into consideration like what kind of food to cook, how much to cook and how many people are coming. This is all goes down to the sauce that was used to make this stand out. Barbecue sauce is what the person puts in the meat while it is being cooked. This should be applied when the meat is almost cooked and not when this has just been thrown in the griller to avoid burning this and no one could eat it.