You can also try to put rubs early on, perhaps an hour before the cooking to give time for the meat to absorb the flavor. This way, the flavor can be tasted not only from the outside but also from the inside. Dry rubs are actually made from a combination of different spices that people already use to add flavor to their dishes. The pan can then be heated then when this is ready, the meat can placed over low heat for an hour to about an hour and a half. It will be a good idea to use a pan that can be closed. This will speed up the cooking process. The meat should be checked from time to time then turned over so that both sides will evenly be cooked. The person should know when the meat is about finished when the secret ingredient is added. This will turn it into a nice crisp brown instead of burning this should this be applied to early during the cooking process. The perfect barbecue recipe can also be applied on when this is served to the guests. Although this might work well with marshmallows in bonfires, meats are a different kind of species, much harder and longer to cook! If you want to make great barbecues, you should have the equipment that will help you put together a mean barbecue meal. Like most products in the market, there are barbecue equipment that can be bought cheap. Sit back and enjoy the view from your front porch? Sip on your lemonade while while enjoying a nice swim in the lake or get the family together for a nice Sunday afternoon Barbeque? Well there are a lot of things that you can do to asure yourself that you'll have a good time on your day of rest and getting together to rekindle old ties with family would be the best way to enjoy a Sunday. Piercing can actually lessen the flavor of the food so most people do not use fork until after they are sure that the meat is really cooked. Of course, there is also the basting brush, which is used to apply barbecue sauces and rubs, which are usually applied while barbecuing the meat. Some sets will also contain items like a grill-cleaning brush and a propane lighter that is used to light charcoal.