There are a ton of things that you need to take into consideration like what kind of food to cook, how much to cook and how many people are coming. That and a lot more. People nowadays are quite particular with what they eat. Because of the guilt that media puts on the joy of eating people would rather starve than to add a pound of whatever in their bodies. who can resist the tempting smell of meat usually seasoned with vinegar-based sauce and slowly being cooked with heat and hot gasses of a fire? Since the success of achieving that ultimate barbecue perfection depends on how it is being cooked, it is a must that you ensure regulated heat from the smoke of and wood or with propane and other similar gases. This way, you are sure that the meat is already cooked and will only need some good-old fashion grilling and marinating. Besides, this will cut down the amount of time that you will spend turning the chicken over in the grill. 3. Fats from the chicken can drip and cause the fire from the grill to flare-up. Read on and start learning everything you can about making barbecues. 1. What are barbecue grills? Barbecue grills are equipment used to cook barbecues. They are used both at home and in restaurants. Depending on the need of the person, barbecue grills come in different types. There are barbecue grills that use gas. It normally takes about three to four weeks for companies to construct the barbecue pit that you ordered. Of course, this time schedule is tentative and the length of time depends on the kind of pit that you have ordered. 2. Do people need to register their barbecue pits with the Bureau of Motor Vehicles? Preparing Different Kinds of Barbecue Sauces Anyone can grill meat and make barbecues but it takes the best cooks to make a really mean barbecue sauce that will make put your piece of grilled meat a cut above the rest. Sauces are used to enhance the flavor of the meat and to help retain the juiciness of the meat products being grilled.