Afrikaans Afrikaans Albanian Albanian Amharic Amharic Arabic Arabic Armenian Armenian Azerbaijani Azerbaijani Basque Basque Belarusian Belarusian Bengali Bengali Bosnian Bosnian Bulgarian Bulgarian Catalan Catalan Cebuano Cebuano Chichewa Chichewa Chinese (Simplified) Chinese (Simplified) Chinese (Traditional) Chinese (Traditional) Corsican Corsican Croatian Croatian Czech Czech Danish Danish Dutch Dutch English English Esperanto Esperanto Estonian Estonian Filipino Filipino Finnish Finnish French French Frisian Frisian Galician Galician Georgian Georgian German German Greek Greek Gujarati Gujarati Haitian Creole Haitian Creole Hausa Hausa Hawaiian Hawaiian Hebrew Hebrew Hindi Hindi Hmong Hmong Hungarian Hungarian Icelandic Icelandic Igbo Igbo Indonesian Indonesian Irish Irish Italian Italian Japanese Japanese Javanese Javanese Kannada Kannada Kazakh Kazakh Khmer Khmer Korean Korean Kurdish (Kurmanji) Kurdish (Kurmanji) Kyrgyz Kyrgyz Lao Lao Latin Latin Latvian Latvian Lithuanian Lithuanian Luxembourgish Luxembourgish Macedonian Macedonian Malagasy Malagasy Malay Malay Malayalam Malayalam Maltese Maltese Maori Maori Marathi Marathi Mongolian Mongolian Myanmar (Burmese) Myanmar (Burmese) Nepali Nepali Norwegian Norwegian Pashto Pashto Persian Persian Polish Polish Portuguese Portuguese Punjabi Punjabi Romanian Romanian Russian Russian Samoan Samoan Scottish Gaelic Scottish Gaelic Serbian Serbian Sesotho Sesotho Shona Shona Sindhi Sindhi Sinhala Sinhala Slovak Slovak Slovenian Slovenian Somali Somali Spanish Spanish Sundanese Sundanese Swahili Swahili Swedish Swedish Tajik Tajik Tamil Tamil Telugu Telugu Thai Thai Turkish Turkish Ukrainian Ukrainian Urdu Urdu Uzbek Uzbek Vietnamese Vietnamese Welsh Welsh Xhosa Xhosa Yiddish Yiddish Yoruba Yoruba Zulu Zulu

Web Page Builder

Pinoy style PORK BARBECUE [ Sarap na hahanap-hanapin mo SEREPBEST !!

Various ingredients are used throughout the entire process that will make the meal hot and spicy or sweet and sour. Most households don t mix this but rather just buy this from the supermarket. Restaurants sometimes do this but add a little secret ingredient to the recipe. Is there a basic recipe? The answer is yes. The Lowdown on Barbecue Rubs Looking at the phrase barbecue rub, you ll think that there has been a typo somewhere, which made the I in the word rib a U instead. But hey, there really is such a word as a barbecue rub. In fact, it is actually a by-word in the world of barbecuing. Barbecue rubs are seasoning and spices that barbecue enthusiasts use to add flavor, texture and color to the dishes that they prepare and grill. You can actually ask questions about it. If for example you are worried about your budget, ask people the cheapest place that they know that still offer good food. You can also ask for advice on what dishes to order or what meals will give you value for your money. 2. Consider the location A Barbecue restaurant may be the best in the world but if you cannot go there without traveling a couple of thousand miles, you might as well give it up. This way, you are sure that the meat is already cooked and will only need some good-old fashion grilling and marinating. Besides, this will cut down the amount of time that you will spend turning the chicken over in the grill. 3. Fats from the chicken can drip and cause the fire from the grill to flare-up. Look at the price Let s face it, you can t always buy the best even if you want to because well it s not on the budget. Besides looking at the performance and the quality of the material, you should also ask for the price. Prices of barbecue gas grills range from a couple of hundred dollars to as much as $8000. Just read on and decide what you need and what you don t. Long handled cooking utensils Let s face it. Making barbecue dishes can be downright messy and sooty especially if what you are using is the traditional charcoal-type grills that are quite common during parties. If you cannot stand the heat of the grill and would like to stay a good distance away while still cooking, you should buy some long-handled cooking utensils that are especially made for people who do grilling all the time. 

Share This Page

Total Views stat / Page Views stat

Advertise Here

web page counter