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Why Apple And Google Are Working On Diabetes Tech
Most people with diabetes have too much sugar in their blood. There is another type of diabetes, however, called Hypoglycemia, in which the patient has a lower than normal amount of glucose in the blood. This can result in a variety of symptoms including fainting, feeling poorly, impairment of functioning and even coma. Diabetics do not process sugars and starches from their systems effectively and this causes their blood glucose levels to remain high. The condition of high blood glucose is called glycemia. It can cause many complications in an individual including those that affect the kidneys, heart, blood, eyes, and even the central nervous system. You will also be given diet suggestions. Many people who have Type II diabetes are non compliant. This means that they do not take their medicine, monitor their blood sugar and eat all the wrong things. You can control diabetes if you simply comply with your doctor's instructions. One of the best things you can do to control diabetes is by being aware of the Glycemic Index that is given to certain carbohydrates. In some instances, a diabetic coma can prove fatal. People who have Type I and Type II diabetes should be very mindful of which foods have a high glycemic index and avoid these foods in their diet. With proper diet, medication or insulin and monitoring of blood sugars, diabetics can lead a normal lifespan. In addition, regular exercise also helps to maintain stable weight, another factor in preventing obesity. Again, the misconception that people contract diabetes through excessive consumption of sugars is inaccurate. It is not only sugar that contributes to the disease. While it is good to eliminate the use of excessive sugar in your diet, carbohydrates are also contributory to the onset of diabetes. Some foods were very high on the scale and took a longer time to process in the system, causing more strain on the kidneys and adverse affects on insulin. Other foods were low on the scale and digested at a slower pace. For years, it was commonly assumed that sweets were the cause of diabetes at that these were the only foods to avoid.
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