Although this was strictly a rumor, it actually helped the wine become more popular than ever. Over the years, Tokay Aszu was one indeed the most popular wine in Hungary, spreading to other areas of the world as well. Egri Bikaver, also referred to as Bulls Blood is another popular wine found in Hungary. Sparkling wine was first discovered in France by Dom Perignon, who was a monk in the Champagne region. He actually stumbled upon this fine wine while performing his duties as a cellar master in the Benedictine Abbey. Dom would hide his discovery for many years, as the public didn t really respond in the way that he had been hoping. Once your tongue detects these various sugars, the stimulation of sweetness from the wine will be ever so present in your mouth. Alcohol is also present in wine, although your tongue doesn t really know how to decipher the taste of alcohol. Even though the tongue doesn t really taste alcohol, the alcohol is present in the mouth. The temperature when storing your wine is very important, as it affects the overall quality, flavor, and longevity of the wine. Most wines need to be stored for long periods of time, which is why the temperature is so very important. The temperature for storing wine should always be between 50 and 65 degrees F. With manufacturers however; everything simply must be perfect. Champagne is a very popular wine throughout the world, ideal for celebrations and special events. Riddling racks are essential to the process, including the infamous bursting bubbles. Champagne that doesn t feature the infamous bursting bubbles isn t really a tradition - and certainly wouldn t be worth the investment. Much like sparkling wine, Champagne is very common with celebrations and such. Although it is actually considered to be a type of sparkling wine, Champagne is much better. You have to be careful where you buy it though, as a lot of manufacturers like to use cheaper grapes, which don t taste the same.